Congratulations to Nicky Barber! The triumph of her Dark Chocolate, Stout & Salted Caramel Cake stole the show. It sounds wonderful, and had our mouths watering. (Umm Nicky, I think we need the recipe ☺)

Nicky has won a selection of Nicoletta sprinkles and decorations to the value of R300.

Well done to all our participants, who really created some incredible show-stopping desserts!